Ameron Neckarvillen Boutique Hotel Review, Frankfurt

Le Petit Royal Frankfurt, located on the ground floor, is created by the restaurateurs behind Berlins famed Grill Royal, and serves a similar menu of high-end steaks and Francophile seafood dishes in an arty interior with several original pieces by artists such as Paul Hance, Yves Saint Laurent and Claire Fontaine; dishes include Kobe, Argentinian

Le Petit Royal Frankfurt, located on the ground floor, is created by the restaurateurs behind Berlin’s famed Grill Royal, and serves a similar menu of high-end steaks and Francophile seafood dishes in an arty interior with several original pieces by artists such as Paul Hance, Yves Saint Laurent and Claire Fontaine; dishes include Kobe, Argentinian and Irish beef, oysters and lobster, and some excellent sorbets.

The wine list extends to around 300 bottles, and the adjacent bar, with its emerald columns and plush seating, offers fine drinking as well as a Japanese-French ‘bento’ fusion menu. Breakfast is a buffet of good quality juices, fresh cheeses, regional cold cuts, mueslis and pastries, plus warm dishes (bacon, sausages, eggs) and the option of waffle and egg dishes to order.

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